82 Matches for Danielle Pappas
I am a young chef 2 years out of culinary school, looking to become a private chef after working in the restaurant business. I have worked with Asian cuisine mostly Vietnamese, French Cuisine, and Italian Cuisine. I am always looking for new and interesting ways to perfect and make my food stand out, Throughout the past 2 years as well as working in the restaurant business i also catered a few dinner and holiday parties; guests averaging from 10-50. If you are interested in doing business i would be more than happy to send you sample menus to accommodate your standards, in order to fulfill all of your catering needs. I can be reached by Facebook, Cellphone, or Email. Thank you.Recently Added
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